How To Make Goat Meat Pepper Soup

Looking for Nigerian pepper soup recipe?

In this mail you'll discover how to brand the perfect peper soup (every time) plus 3 different pepper soup recipe.

Permit get started.

How to Make Pepper Soup (Perfectly)

Before we spring into how to make specific types of peper soup, I want to give yous the general overview of the ingredients that make upward pepper soup. So you can mix and friction match to come up up with endless perfect peppersoup ideas.

Now to make pepper soup you need two (2)to five (5) broad ingredients types, they are:

1. Pepper Soup Spice Mix

The main thought is pepper soup should be "spicy" hence the proper noun Peppersoup.

So therefore, an important and essential part in nailing your pepper soup is the peppersoup spice.

A typical peppersoup spice is a alloy mix of these spices:

• Ehuru (Calabash nutmeg),
• Uziza seeds (Black pepper) and
• Uda (negro pepper).

Gear up-made Pepersoup spice mix is widely available in your local stores. And then you don't ever have to make it from scratch.

2. Protein Source

To make peppersoup, another essential ingredient is a protein source which includes:

Caprine animal meat, chicken, catfish, other fishes, Lamb, seafood, oxtail, bush-league meat and assorted meat (i.e different parts of a cow similar the kidney, liver, plainly beef, cow tripe, intestines eastward.t.c) can be used.

three. Other Spices {Optional}

In that location are other spice ingredients that aren't necessary but tin can be added according to preference or gustation. They are smoked paprika powder (it gives it a reddish wait), ginger, garlic, palm oil, crayfish and and then on.

4. Carb Source{Optional}

There is also the pick of calculation carb sources like yam, plantain, potatoes and more than that accept been nicely diced in smaller cubes into your pepper soup to add together versatility into your bowl of pepper soup.

5. Garnish {Optional}

For garnishing, whatsoever of the vegetables like Uziza leaves, Utazi leaves, olfactory property leaves (Effirin), basil leaves, mint leaves and parsley leaves can be used.

Now the nuts are out of the manner, let's spring correct into the specifics...

How to Brand Goat Meat Pepper Soup

Caprine animal meat peppersoup is one most common peppersoup recipe. Hither's how to make information technology easily

Caprine animal Meat PepperSoup Recipe Recipe past Fitnigerian This pepper soup recipe uses Goat meat as the main protien source ingrident. 5 star rating
Category : Soup Method: Cooked Cuisine : Nigerian
Serves 6 people Prep Time fifteen Min Total Time 2 Hours
Ingredients: 1kg of Goat Meat 1 tablespoon of Pepper soup spice mix 2 Teaspoon Footing Hot Chilli Pepper/ ane  scotch bonnet or habanero pepper (Chopped To Bits). 1 teaspoon of Ginger 1 large onion three seasoning cubes Salt to sense of taste 1 tablespoon of footing crayfish [Optional] ii-3 finely chopped olfactory property leaves (Effirin) water
Directions: 1 Cutting your Goat Meat into smaller chunks and thoroughly wash. 2 Put cleaned and cut caprine animal meat into a pot and set up on slightly below medium heat. 3 Add ane cup of h2o, 2 Seasoning Cube (e.grand Maggi), ginger, garlic, onions and some salt iv Comprehend pot and allow to cook for about 1 hour 30 minutes (or until meat is soft). Then remove pieces of ginger and garlic from the pot. v Add about 4 more than cups of water to the pot of cooked meat. Likewise, add in your pepper soup spice, chilli powder/copped peper, crayfish and one more than Seasoning Cube (e.g Maggi). 6 Mix thoroughly and sense of taste. Add together more salt if needed. 7 Cover and allow to simmer for nearly xx to 25 more minutes viii Plow off heat and Serve!
Video:
Notes: If you don't observe the garlic in the precooked meat, then no need to worry. It simply means it completely melted in the stock.!
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How to Make CatFish Pepper Soup

CatFish Pepper Soup is one of easiest, fastest and most delicous pepper soups you tin make. Here's how to brand information technology hands:

CatFish Pepper Soup Recipe Recipe by Fitnigerian This pepper soup recipe uses Cat fish as the main protien source ingrident. 4.9 star Rating
Category : Soup Method: Cooked Cuisine : Nigerian
Serves 4 people Prep Time 5 Min Total Time 30 Mins
Ingredients: 1 Catfish (Whole) ane teaspoon of Pepper soup spice mix 2 Teaspoon Footing Hot Chilli Pepper/ 1  scotch bonnet or habanero pepper (Chopped To Bits). i onion 1 seasoning cubes Salt to taste 2 tablespoon of footing crayfish A pinch of Bitter leaf or Utazi water
Directions: 1 Clean and cut your Catfish into slices. two Put cleaned and cut goat meat into a pot and set on slightly below medium heat. three Fix a put on medium rut. Put your cut catfish into a pot and add in h2o to reach the level of the contents of the pot. iv Also, add in your pepper soup spice mix, onions, pepper, seasoning cube, table salt, ground crayfish and Bitter leaf (or Utazi). v Cover pot and allow to simmer for most 25 minutes. 6 Turn off estrus and Serve!
Video:
Notes: For a more than thorough launder of your fish, add lime to h2o to exist used in cleaning the fish. The to a higher place steps is how you make any other type of fish peppersoup  Exercise not cook the fish for too long and avert stirring more than frequently so the fish doesn't break apart. A technique that can be used to avert your fish from breaking apart is pouring hot water over the fish, allowing it to sit for 30 seconds before draining out the hot h2o and then rinsing under a tap.
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How to Make Craven Pepper Soup

Chicken Pepper Soup is delicous and filling pepper variation. Hither'due south how to make it:

Craven PepperSoup Recipe Recipe by Fitnigerian This pepper soup recipe uses craven as the principal protien source ingrident. 4.5 star rating
Category : Soup Method: Cooked Cuisine : Nigerian
Serves 6 people Prep Fourth dimension 15 Min Total Fourth dimension 45 Mins
Ingredients: 1kg of Chicken 1 tablespoon of Pepper soup spice mix 2 Teaspoon Footing Hot Chilli Pepper/ 1  scotch bonnet or habanero pepper (Chopped To Bits). 1 teaspoon of Ginger 1 big onion iii seasoning cubes Table salt to taste 1 teaspoon of Thyme one tablespoon of ground crayfish [Optional] 2-3 finely chopped olfactory property leaves (Effirin) water
Directions: 1 Cut your chicken into smaller chunks and thoroughly wash. 2 Transfer into a pot, place on medium heat and add water to reach the level of the contents of the pot iii Add your chopped onions, habanero pepper, thyme, seasoning cubes and common salt and cook for nigh 30 minutes. 4 hen, add your ground crayfish, ginger and pepper soup spice mix. 5 Cook on medium oestrus till the chicken is tender and cooked through. vi Add together your finely chopped scent leaves, allow to simmer for 2 minutes and so have off the rut. 7 Peppersoup is gear up! You can swallow alone or serve with Yam, Agidi or Rice
Video:
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Frequently Asked Questions About Pepper Soup

Here are some the commonly asked questions well-nigh pepper soup (and answers):

Is Blackness pepper the same as Uziza seeds?

Blackness pepper is same equally Uziza Seeds.  Uziza seeds is what Black pepper commonly called here in Nigeria. In other West African Countries, Blackness pepper (or Uziza) is known every bit "Ashanti pepper", "Bénin pepper".

Is pepper soup adept for weight loss?

Pepper soup is an excellent choice of meal if you're trying to lose weight because it's packed with proteins, spices and vegetables. All of which helps get you full faster and keeps you full for longer. So you eat less at the end of the 24-hour interval.

What is mint and parsley leaves in our local dialect?

Mint, Parsley and odour leaves are sometimes used interchangeably simply are different leaves. In our local market, scent leaves with its native name (Effirin in Yoruba, nchanwu in Igbo) is mutual and tin easily exist institute. Mint and parsley leaves would be difficult to source in our local markets (because I'm yet to encounter a native proper name for these leaves) just would exist found in Shoprite, Spar etc.

Summary

Pepper Soup Recipe (3 Best Types)

Looking for Nigerian pepper soup recipe?

Blazon: Soup

Cuisine: Nigerian

Keywords: goat meat, chicken, assorted, cat fish

Recipe Yield: half dozen servings

Preparation Fourth dimension: PT15M

Cooking Time: PT30M

Total Time: PT45M

Recipe Ingredients:

• Meat or Fish
• Pepper Soup Spice Mix
• Pepper
• Ginger
• Onion
• Seasoning Cubes
• Salt
• Ground Crayfish
• Odour Leaves
• Water

Recipe Instructions: Cut your meat or fish or chicken into smaller chunks and thoroughly wash. Transfer into a pot, place on medium heat and add water to reach the level of the contents of the pot Add together your chopped onions, habanero pepper, seasoning cubes and salt and cook for about 30 minutes. So, add your ground crayfish, ginger and pepper soup spice mix. Cook on medium heat till the protein of selection is tender and cooked through. Add your finely chopped scent leaves, permit to simmer for 2 minutes and then accept off the heat. Peppersoup is ready! You can swallow alone or serve with Yam, Agidi or Rice.

Now, It's Your Plough

Which pepersoup recipe will you lot be making first? Allow me know in the comment department beneath...

Source: https://www.fitnigerian.com/pepper-soup-recipe/

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